Leaving intoxicating and bustling Kuala Lumpur to seek serenity in the beautiful Cameron Highlands – I hear this is a gorgeous part of central Malaysia…
Getting there
The KTM train from Sentral Kuala Lumpur leaves at 13:00hrs and arrives at 15:20hrs, but our train is late.

If you’re not staying in Ipoh and catching a connecting bus to the Cameron Highlands, then take the 11:00hrs train, so you arrive in time for the 15:00hrs connecting bus to the Highlands.
Otherwise, you have to hang around for almost 3 hours for a connecting bus, which leaves at 18:00hrs – there isn’t much in Ipoh.
Although the cost of the bus is at a tourist price, the locals take these buses and pay the same price, as I don’t think there is a cheaper option.
Tips:
- Discover the hard way that travelling on this bus in the late afternoon on a Friday (or Saturday) is a really bad idea. This is when the night market in Brinchang is held and very popular with locals. So, expect traffic jams to add another 2 hours onto the 2-hour bus trip. Today, it takes almost 2 hours to travel the last painfully slow 5 kilometres.
- Check out Foreign Lemonade’s Travel Packing Tips for more advice on planning your travel, transport, and packing for a trip.
Sights
Loads of activities await travellers when arriving to the Cameron Highlands of which many involve food, of course.
Big Red Strawberry Farm
From the Brinchang main town centre…
…walk north for 10 minutes and the sign for this strawberry farm is on your left. Pass the Cactus farm before walking up the hill to your Strawberry Delight.
Pick your own strawberries but you must pick the kilo and not eat any along the way – supervisors watch. The café here serves scones, jam, cream, and tea amongst the usual fair.
The best place for scones is the café next to the Brinchang Hotel (owned by the same hotel) and very reasonable for 2 good-sized scones, real cream, jam, a pot of tea (with fresh milk), and very authentic. This café offers much better value and quality than the scones and tea at the Boh Tea Plantation. Although, if you trek or travel to this plantation, it’s lovely to sit in the café, sip plantation tea, and watch the spectacular ever-changing panorama of the plantation fields with the unfolding weather. Take a raincoat as it rains hard in the afternoon.
Boh Tea Plantation
From Brinchang, take the local bus and ask to stop at the Boh Tea sign (Vegetable Market, down from the Honey Bee farm) on the highway.
From the sign, the easy walk to the Boh Tea Plantation provides stunning scenery and well worth the 6 kilometre round-trip walk. You may even catch the Indian tea pickers in the fields – very picturesque.
Have a spot of freshly brewed leaf tea and delectable cake at the Cameron Valley Tea Shop…
…which offers a scenic vista of the plantation and a great vantage point for photos.
A souvenir shop also awaits as does a hallway explaining the plantation’s history.
Trekking in the Highlands
Many guided treks and tourist trips are on offer in the Highlands, which bus you around in a mini buss and include lunch and sets you back a small fortune.
You can enjoy most of the treks, if not all, independently at only a cost of a local bus fare, your own water, and food.
Gunung Beremban trek
If you feel like a hike to Gunung Beremban, then from Brinchang walk through the Sam Poh (Buddhist Temple).
Stop by for some exquisite sculptures…
Before heading on your trek.
At the back of the temple, take the stairs leading up to a house then walk around the house until you see a goat track with a white triangle sign. Along the path, there is another sign that shows you the way. A trekker also added the time left to finish. This is where you start the trek that takes you scrambling over gnarly exposed tree roots and climbing up and down hills. This is a difficult trek.
After a 2-hour hike, take a right at the T-junction, walk back around the Gold Course and into Brinchang again. This takes around 3.5 hours.
Gunung Brinchang trek
An arduous trek to Gunung Brinchang starts beyond the Night Market area and JBA Quarters, with the Path 1 sign.
This path is sporadically marked so keep an eye out for markers to the top, which takes a couple of hours of hard climbing. When you arrive at the top, you pass a fenced-in transmitter tower and besides this, stairs lead up to a viewing tower.
If the weather is kind, expect a great view, otherwise, enjoy the clouds!
Trek back the way you came or take the tarred road, which is not so arduous. This road takes you past vegetable farms and eventually past the Boh Tea Plantation path (leading left). The round trip is about 12 kilometres.
Where to sleep
The Jasmine Hotel (No.29-32 Brinchang) has great friendly staff, clean large rooms with a private bathroom, and slow Wifi in the room. You don’t need an air-conditioner as it is chilly of an evening in the Highlands.
The Jasmine is a great location. With the added bonus of only a few minutes’ walk to the Night Markets, which serves up some of the best food yet that I have tried in Malaysia and at cheap hawker prices.
Tana Rata is where most travellers (especially backpackers) seem to stay as loads of cheap Hostels grace this town. The restaurants are a little more expensive in Tana Rata, offering much more western food than in Brinchang.
I much prefer Brinchang for its accommodation, local restaurants, and especially the night markets.
A local bus (around every 2 hours) runs between the two towns and beyond. Opting to use our legs everywhere or a local bus, we bypass taxis during the 7-day stay.
Taxi drivers here can get quite pushy and nasty. The word is that they rip tourists off severely – no surprise.
Where to eat
Food glorious food!
There’s a plethora of inexpensive restaurants just outside the Jasmine Hotel.
For breakfast, venture to the Indian restaurant (next door to Jasmine’s), which serves amazing Roti Canai Telur (Indian flatbread cooked with egg and onion) and wash that down with a cup of strong black brewed coffee. Think this is the cheapest find anywhere in Malaysia.
If breakfast is anything to go by then dinner at this bustling restaurant bursting with locals is sure to be luscious and inexpensive served by friendly staff. The golden rule when choosing somewhere to eat is if locals are in the restaurant, then this will be a great dining experience.
Steamboat dish
Brinchang is famous for its wonderful Steamboat dish and prices vary greatly.
You must try this deliciously fresh dish, which is a pot served up with a spicy (or non-spicy) stock on a gas cooker in the middle of your table. Around 3 plates full of greens, noodles, seafood, chicken, and more, are laid out and accompanied with small dishes of sauces and spices.
Throughout this dining extravaganza, you place in the boiling stock whatever you wish to eat next. Cook this for a few minutes and continue to graze perpetually and as long as it takes to finish all the dishes. Typically, this takes a couple of hours or more…
The Wy Att restaurant just up from the Jasmine Hotel is reasonable and the quality is excellent for a steamboat.
Night Markets
You must try the Brinchang market just up from the Jasmine Hotel, which is held each Friday and Saturday night from 18:00-22:00hrs.
Very popular with locals, the deliciousness that is cooked in front of you at the cheapest of prices, makes your mouth water and arrests all your senses at once.
You can’t but help want to try everything. Scrumptious chicken-stuffed Murtabak, many types of Mee Goreng, Nasi Goreng, Malay muffins – more like heavenly delicate crepes with crushed nuts and a dab of creamed corn – roasted chestnuts, fresh strawberries, massive apples, and a selection of fresh produce – divine!
Loads of clothes and trinkets are also on sale.
Stay here long enough and your waistline rapidly expands – just like mine is already!
Fresh strawberry juice is the specialty of the Cameron Highlands as of course, strawberries are grown in this region. Most restaurants serve delightful fresh and wholesome strawberry juice.
You will gorge yourself in the Highlands for ridiculously cheap prices…
Leaving the Cameron Highlands
Very sad to leave Brinchang as this town is proving to be a favourite so far, for its serenity but especially the wonderful food.
Need to press on with Taman Negara next for a spot of jungle trekking…
Visit Nilla’s Photography for more images. More blogs on Malaysia at Image Earth Travel.
Cameron Highlands look amazing, so green! Love rotis and Nasi Goring… delicious! Fab trip! Hope you are well Nilla xx
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Hi Gill
Would love to return just for the amazing food! All well here in The Land of Oz and hope you’re ok also.
Nilla x
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lovely post. can’t wait for covid to be over so we can travel again…
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Thank you da-Al!
Know exactly what you mean…hope you’re going OK.
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For some reason, I read Malaysia and thought of exotic vistas, people, and food, all with unpronounceable names; but what seems to be featured? Strawberries.
Nice spot.
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Ha, ha, great point!
Maybe I should have added a little history to set the scene of why it is called the Cameron Highlands, but thought the title gave it away… 😉
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The tea plantations here are magic! Your food photos are super nice, too. Love how they tell a story.
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Thank you for the great feedback!
Loved travelling to the Cameron Highlands – stunning region of Malaysia.
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Wow!! I especially love that tea plantation place. It looks so beautiful and soothing.
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Hey Poorwa
Yes, the greens of the plantation is so soothing and serene – very beautiful.
Hope all is well with you.
Cheers
Nilla
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Thanks Nilla! Hope you’re good too!
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Yes, all OK here in Australia.
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Ahh, I’m hungry … from the moment I’ve read about the strawberries until the end where you’ve described all of that amazing food (those Murtabak looks really nice) 😋.
The views of the Boh Tea Plantation is beautiful and so are your photo of the little girl at the end of your post 💌.
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Thank you!
The food is amazing and I was salivating selecting new photos for this older post. 🙂
Murtabak is one of my favourites…
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Thanks for the trip. Malaysia is definitely I country I want to know more of. We only spent a short week in Penang. Loved it. Hope all is well?
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Hi, all is well here in The Land of Oz.
I love Penang also and have a post coming out later. Spent almost a couple of months in Malaysia in 2014, but I had visited the country in 1985, then 2004 – what changes!
How are you?
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From 1985 to 2014. 30 years. It must have changed a lot. We stayed in Georgetown in a renovated Chinese shophouse owned and reahabed by the family who own the Blue Mansion. We also had dinner with a Peranakan friend at the Marina. Clearly many of the buildings there were not 30 years old.
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Whoops, meant 198 (then 2004) and 2014, still decades apart and loads of changes. The major change I saw was the natural jungle and rainforests replaced by hours and hours of palm oil plantations – tragic – it’s not even healthy for humans.
Passed through Georgetown a few times en-route to Penang. Sounds as though you had a great time, regardless of the architecture. 😉
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We did. We lived in the old town of Georgetown. Old shophouses restored one after the other. A lot of good work is put in to preserve tradition. I feel like I could stay a while in Georgetown.
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Ah right, think you may have mentioned that before…
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We’re as good as can be than you. Waiting for our 2nd shot. In the hope to get some mobility back. Still dreaming we can fly to Paris in July. Though right now I would say it’s a 50/50 chance. Europe is not handling the thing well. We’ll see. You must be itching to travel again I suppose?
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Good to hear and hope that the 2nd shot goes smoothy without any adverse reactions.
Now that would be great – think you mentioned you booked for Paris this July. Australians are still not able to travel overseas, only for compassionate grounds. On returning, we still need to self-isolate for 14 days at an exorbitant cost! The government is forcing Australians to remain here and spend their money here…
Definitely itching but don’t want to go anywhere until the vaccine.
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Some seem to have reactions. daughter #1 the MD, felt a bit down for a day. No big deal. It’s just lottery.
I can see what your gvt is doing.
And no, not w/o vaccine. Even so, it will depend on the situation in France just a few days before we leave. I can read the charts. 😉
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Yes, I’m hearing the same from other friends OS.
Forcing Australians to stay in Australia through their pocket.
It’s hard to plan any travel right now…
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Patience and fortitude I guess… (Fortitude? Where’d that come from?)
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Indeed. Maybe a book you’re reading? 😉
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No. I’m reading an old Sci-Fi book by Jack Vance. In French. I did read a few ago, a fun book by Chesterton: “The man who knew too much”. (No relationship whatsoever with the Hitchcock film with Jimmy Stewart). Book was written in the 30’s. Delightfully British. I could smell Earl Grey Darjeeling tea wafting through the pages. 😉
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Sounds like a great descriptive book!
Started reading “Wolf of Wessex” by Matthew Harffy a couple of nights ago and it’s got me hooked already. Was reading “Red Rabbit” by Tom Clancy but found it hard to get into so kept getting side-tracked, as you do… 😉
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Never really hooked up on Clancy. Let me know about the Wolf of Wessex when you’re done. 😉
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I haven’t read much of his work but this one is really good!
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Gorgeous photos!!
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Thank you Katie! 🙂
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Wow! Gorgeous. I loved this journey you took us on.
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Thank you Rachna – it’s a beautiful region of Malaysia.
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